Transfer the bacon to a plate Drain most of the excess grease, reserving 2 tablespoons in the pan. Everything will simmer away for about 30 minutes until the flavors combine into a thick, jammy condiment/spread type accompaniment. A bacon jam crostini is a delicious appetizer of crispy baguette slices, bacon jam, and cream cheese blended with honey, lemon, and mascarpone. Bacon jam will actually last for quite a while in the fridge in an airtight container. Good Food Deal Whether you make our bacon jam from scratch or need a use for that jar from the store, a simple bacon jam appetizer will do the trick! Patti G. 5 stars December 15th, 2015. Brush the garlic butter onto the cut sides of the buns, then place them buttered side down on the grill until toasted, about 1 minute. Remove with a slotted spoon and transfer to a plate, leaving the fat in the pan. First, let's talk about one of my favorite company's to work with...Rhodes Bread. Really. Bacon Jam This jam pairs well with other burger toppings such as lettuce, mayo, and red onion or our blue cheese burger sauce Stir and bring to a simmer, then reduce the heat to low and cook for 30-35 minutes, stirring occasionally until the liquid is reduced and thickened enough to coat the back of a spoon. Well, Bacon Jam is a delicious, syrupy combo of bacon, onions, raisins, brown sugar, balsamic vinegar and Worcestershire sauce. Cook the bacon over medium-high heat in a cast iron skillet until most of the fat has been reduced and the bacon is almost crispy but still chewy, about 10 minutes. Bring the bacon jam mixture to a boil, stirring occasionally, and then reduce heat to low. This jam was heavenly! It just takes time, and patience, which can be hard when they smell so so good. 4-5 garlic cloves, chopped. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. It combines smoked bacon, onion, brown sugar, vinegar and a perfect blend of spices. As the onions cook, the heat draws out their natural sugars. Stonewall Kitchen Bourbon Bacon Jam, 12.5 Ounce (Pack of … Fry the bacon in a large non-stick pan for 5-10 mins mins until golden and crisp. https://www.davidlebovitz.com/sean-brock-recipe-vinegar-sorghum-bacon-jam For more bacon-centric recipes, be sure to also check out our Bacon-Wrapped Jalapeno Poppers, Oven Baked Bacon, Bacon-Wrapped Pork Tenderloin, and Green Beans with Bacon! … I read once that Kate Middleton gave the Queen a jar of homemade chutney for her first Christmas as part of the royal family, so there’s definitely protocol for fancy condiments such as this making excellent gifts. It's surprisingly easy to make, tastes divine and will keep up to a month in the fridge. For a longer life, pack your cooled Bacon Jam into straight-shouldered mason jars, leaving about 1-inch of headspace, and store it in your freezer. Your Bacon Jam Game Plan: Slice and cook the bacon … Drain the fat and reserve the bacon. I have kept it up to 2 weeks in the fridge and it still tastes fantastic, but I’ve heard it will last twice that long and still be good. Coffee Bacon Jam. But here are some other delicious ways to use it: Call me crazy, but I could see this being worked into an ice cream flavor someday. Bacon Jam. Bourbon – Bourbon with bacon… But that’s the good news, actually. If you have never heard of, much less tried, bacon jam, it’s an appetizer or spread-type accompaniment that goes with something else, either crostini or crackers or some kind of protein typically. Once your onions are as dark as you want them, you’ll throw your bacon, along with the rest of your ingredients back in (including more chicken broth), and cook that down until it’s the consistency of jam. The sugar and salt from the bacon act as preservatives that help it last longer. It might be better than chocolate. This amazing Bacon Jam Recipe is the ultimate bacon lovers taste treat. balsamic vinegar … COOK bacon in large skillet over medium-high heat until crisp. Some bacon onion jam recipes are made … To make the bacon jam, place the bacon in a large saucepan on medium heat and cook until golden brown. Caramelized onions are a labor of love. Directions. PC Black Label Bacon Marmalade Spread. Step 1: Start by slicing up your bacon and onions, then toss into the Instant Pot and hit the saute feature. I haven’t tried freezing bacon jam, but I can’t see what that wouldn’t work to make it last even longer, if you are thinking of making a double or triple batch to have some on hand whenever you want it. Bacon onion Jam is one of my favorites. Bacon jam is great just smeared on a biscuit, but we highly recommend you try it on a burger or other sandwich. Add the onions and garlic to the reserved bacon fat. Bacon Jam is not suitable for canning and must be stored in an airtight container (like a mason jar) in the refrigerator. For the bacon jam: Cook the bacon in a large nonstick skillet over medium-high heat, stirring occasionally, until browned and crisp and the fat has rendered out. It’s actually very simple to make bacon jam and the ingredient list is short. Small Town Woman | Family Friendly … 1. Cook slowly for 25-30 mins, stirring occasionally until thick and syrupy. Required fields are marked *. But our favorite way of eating it is on top of burgers or grilled chicken. Amazon's Choice for bacon jam. Bacon Jam is more like a relish than the actual jam and it’s made with bacon, onions, garlic, brown sugar, maple syrup, white balsamic vinegar, and a little cayenne pepper. Coarsely chop bacon and set aside. 6 Ingredients are all that we need. This salty-sweet Bacon Jam recipe is made with slowly simmered bacon, brown sugar, onions, and spices. But our favorite way of eating it is on top of burgers or grilled chicken. It adds a definite “wow” factor to almost anything you put it on. Your friends will LOVE you for it! Make your own homemade bacon. 1 small onion, chopped. New! Well, Bacon Jam is a delicious, syrupy combo of bacon, onions, raisins, brown sugar, balsamic vinegar and Worcestershire sauce. Onion Bacon Jam is not the traditional flavor of preserves you may be used to, but it is definitely worth a try to wake up your tastebuds! So let’s make some Bacon Jam! Cover and cook over high heat for 3 to 4 hours. Add onions and cook for another five minutes, stirring occasionally. To assemble the burgers, spread a generous amount of the … Buy thick-cut, high-quality bacon. Maple Bacon Bourbon Jam is a sweet combination of flavors reesembling the name. Turn off the heat, leave to cool for a few mins, then carefully tip everything into a food processor. Bacon jam is the greatest addition to any burger. Cook, stirring frequently until the onions soften and begin to caramelize. Cook the bacon pieces in a skillet over medium … Our coffee bacon jam is amazing spread on bread, on sandwiches, or just by the spoonful. Make large batches and give jars of bacon jam with a note informing the recipient to let the bacon jam come to room temperature before serving but to store in the fridge otherwise. Our favorite way to enjoy bacon jam is on burgers or over some grilled chicken. The whole mixture becomes a thick, luscious spread that works for savory and sweet uses alike. 99 ($1.67/Ounce) Save 10% more with Subscribe & Save. The boyfriend inhaled an entire jar of this bacon jam … How to Store Bacon Jam. Made with coffee, bacon, brown sugar and maple syrup, this … It is a great condiment for burgers, … This Cranberry Bacon Jam Crostini is the ultimate flavor combination. And drain on paper towels, reserving drippings in skillet several days or freeze or room temperature for! Warm bacon jam with room temperature Start by slicing up your bacon jam to next! The ingredients and FOLLOW our bacon jam as a spread, Baked Potatoes, many... One month in the fridge addition to anything you want to combine it with minutes until the onions to... Onion in the garlic, sugar, cider vinegar, Bourbon, maple syrup, coffee and the list! Fat from the bacon, jam our own homemade bacon for this recipe in advance and store up four! 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